Ingredients: Cow's MILK whey, cow's MILK whey cream, cow's MILK cream, salt. No preservatives.

Excellent eaten with a spoon directly from the tub, or spread on bread, it is so versatile that it pairs perfectly with both savoury and sweet, hot and cold dishes.
It stands out from classic ricotta for its truly “different” consistency : creamy but compact, similar to a spreadable cheese but with less fat.