Ingredients: MILK, salt, rennet

Parmigiano Reggiano DOP aged over 18 months is a cheese with a moderately grainy texture and firm consistency, perfect for those seeking a more developed yet balanced flavor. Its flavor is reminiscent of yogurt with delicate notes of boiled vegetables, and it stands out for its pale straw yellow color. The intense lactic acid base harmonizes with the sweetness and softness of the cheese, creating a unique balance. With this intermediate aging period of 18 months, Parmigiano Reggiano begins to reveal its first bold aromas, ideal for those seeking a cheese with an unmistakable character.